Indulge in soft pumpkin spice cookies topped with rich cream cheese frosting. Perfectly spiced, mildly sweet, and an ideal ...

If you aren’t a fan of a super sweet cake topping, cream cheese frosting may be the ideal option for you. It’s sweet, rich and tangy which can be made as sweet as you want with the addition of ...

Eat 3-4 days after opening. Cream cheese doesn’t freeze well. Cream cheese’s creamy character makes it popular for use in cooking: it’s used both in savoury dishes and sweet cheesecakes and ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

With cream cheese frosting in the top three of America’s favorite frosting flavors 1, Philadelphia, the leader in cream cheese, is suited to trailblaze the category and deliver on the taste ...

Cream cheese–frosted cinnamon rolls are always a welcome treat, and this version greets the fall season with a warmly spiced, ...

These easy Thanksgiving desserts are simple, delicious, and packed with seasonal goodness. They include rich brownies, ...

Preheat your oven to 350°F. Combine two cups of self-rising flour, 1 cup of buttermilk, and 2 teaspoons of vanilla extract ...

Alison's hummingbird cake recipe is bursting with citrusy flavours, topped with a zesty lemon-cream-cheese icing.