We tried seven popular brands—including Topo Chico, LaCroix ... If you’re still concerned, check the nutrition facts of your favorite seltzer before clicking “purchase” on your haul. This product ...

Though sparkling water is not as acidic as sugary sodas, it's still more acidic than plain old water, which can be bad news ...

It's official: Coca-Cola is getting into hard seltzer. Topo Chico — the company's sparkling-mineral-water brand — said it would soon have a spiked option in its catalogue. Coca-Cola acquired ...

Watermelon is loaded with citrulline and lycopene, two powerful plant compounds linked to lower blood pressure, improved metabolic health, and decreased muscle soreness after exercise. The ...

Forbes Health’s nutrition content is supported by our Forbes Health Advisory Board. This panel of board-certified, experienced doctors specializing in nutrition and registered dietitians help to ...

The scarcity of lupus-specific diet and nutrition information remains a great frustration. But research has given us insight into foods and lifestyle choices that can help diminish the harmful effects ...

Trust me, after sleeping on rock all night, anyone would want an extra Topo Chico Hard Seltzer the next day. For more information on the Topo Chico promotion, please visit ...

Hard seltzer – aka sparkling water infused with ... From alcoholic ginger beer from Sunnyside to punchy Topo Chico to the fruity freshness of Good One hard soda, welcome to your ultimate summer ...

Registered Dietitian Nutritionists (RDNs) are qualified healthcare professionals trained to deliver evidence-based nutrition information and medical nutrition therapy to patients and to the public.

With this boom in food content, research shows that more and more youth are using social media as their main source of nutrition information. Where’s the danger in this? Well, the poor ...

A new analysis of 10 grocery websites found that retailers provided nutrition facts and other pertinent information online only 35% of the time. Getty Images Stew on this — a new analysis of 10 ...